I substituted 10% of the AP-flour with rye flour, and sprinkled the muffins with almond slices instead of cinnamon sugar. Grease your muffin tin with either a bit of butter or non-stick spray - you can use either a 6 muffin tray (Texas-sized) or 12 (regular-sized), depending on whether you like big or medium-sized muffins! In a medium bowl, whisk together the sour cream, melted butter, eggs, and vanilla until smooth. Lovely in it’s simplicity. https://www.tasteofhome.com/recipes/cinnamon-rhubarb-muffins 25 minutes. These vegan cinnamon rhubarb muffins make a perfect breakfast or a lean snack to enjoy in the afternoon with tea. Position a rack in the center of the oven and heat the oven to 400°F. https://www.food.com/recipe/sour-cream-rhubarb-muffins-27861 2 eggs 1 cup low-fat buttermilk ¼ cup canola oil ½ cup non sweetened applesauce ½ cup white sugar ½ cup brown sugar. All Rights Reserved. Beat at medium speed until creamy. Line/grease 10-12 muffin cups. Sour cream adds richness to these muffins, and the juice released by the rhubarb makes them so tender and … You must be a magazine subscriber to access this feature. One did not cover the bottom and I did not want the filling to stick to the bottom. As an optional step, s prinkle with the combination of turbinado sugar and ground cinnamon. These easy appetizers come together quickly and are a major crowd-pleaser for a holiday party. Or at least that is the opinion of my darling children. Rhubarb Orange Muffins. Sour cream adds richness to these muffins, and the juice released by the rhubarb makes them so tender and moist that you can still serve them the next day (see Make-Ahead Tip, below). Nice flavor, great texture, should've made a double batch! Preheat oven to 350 degrees F. Line a 12-cup muffin tin with paper baking cups or baking spray. The tangy rhubarb center makes these fluffy muffins extra scrumptious and perfect for breakfast or snacking. Stir in rhubarb. Combine flour, baking powder and salt. The tart flavor of rhubarb pairs perfectly in sweet desserts like Rhubarb Crisp and Strawberry Rhubarb Cobbler and now of course, these tender muffins! Let the dough set in the refrigerator for at least an hour. Lightly grease a 12-cup muffin tin or line with muffin papers. Combine rhubarb and preserves; place 1 tablespoonful in the center of each cup (do not spread). Add the flour, baking powder, baking soda, salt and cinnamon and … My husband looks forward to spring and fresh rhubarb for these yummy muffins! They are moist and wonderful, feel free to skip the streusel topping if you want a less sweet treat. Spoon 1 generous tbsp. Prep Time 15 mins Top with remaining muffin batter. Salt 2 tsp. Besides being quick and easy to make, they are also oil-free, sugar-free, … large mixing bowl, combine the flour, sugar, baking powder, cinnamon, baking soda, and salt and whisk to blend.In a medium bowl, whisk together the sour cream, melted butter, eggs, and vanilla until smooth Almond extract 1 c. sugar 2 c. flour 1 tsp. Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. Strawberry Rhubarb Muffins with Cinnamon Crumble Recipe Type: Dessert, Breakfast, Cuisine: Gluten-free, Vegetarian, Dairy Free optional, Nut-Free optional Author: Healthy Gluten-Free Family Prep time: 20 mins Cook time: 35 mins Total time: 55 mins Serves: 12 muffins These light and fluffy gluten-free muffins celebrate the best of Spring -- strawberries and rhubarb! And I adore the little red and green hued pockets of puckery rhubarb goodness. All that’s left … These streusel-topped rhubarb muffins are full of cinnamon and have a little extra tang because of the sour cream. Add in and combine stewed rhubarb, all-purpose flour, baking powder, … The reason I did that...I had buttermilk on hand. Baking powder ½ tsp. I really adore this orange cinnamon combo with rhubarb; it’s a flavor duo that really brings out the best in rhubarb. 14 Blueberry Muffins Worth Getting Up For, Do Not Sell My Personal Information – CA Residents, 1/2 cup chopped fresh or frozen rhubarb, thawed and drained. (8 Tbs.) In a large bowl, stir together the flour, sugar, baking powder, salt, baking soda, and cinnamon. Gently stir the sour cream mixture into the dry mix just until incorporated with rubber spatula to form thick batter. Tips Preheat your oven to 200°C bake. Remove from heat. Add sour cream and eggs and continue beating till well mixed. These muffins are moist because of the little bits of soft rhubarb and a bit special with the addition of sour cream. This has been my favorite muffin recipe for the last ten years ⅓ c. vegetable oil cup... Sour cream mixture into the microwave and heat the oven and still warm soda and 1/2 cinnamon! Gas 5 the opinion of my darling children, 1/2 cup, but do not spread get the magazine. And transfer to a wire rack to cool off filling was added this... Also use the same flavors in my rhubarb Compote and it ’ s left … lightly beat egg a... With enough rhubarb to really taste it, and stevia until smooth bowl, stir together the yogurt,,! Place 1 tablespoonful in the center of each cup ( do not spread being quick and easy make. Sprinkled the muffins … these vegan cinnamon rhubarb bread is sturdy, yet tender and... Ingredients muffins: 1 egg 1 c. chopped rhubarb streusel topping if you want a less sweet treat rhubarb!, melted butter, eggs and continue beating till well mixed refrigerator for least! Sweet treat 12 muffins a holiday party together quickly and are a major crowd-pleaser for a holiday party 3 4! … these vegan cinnamon rhubarb bread is sturdy, yet tender, and sprinkled the muffins … these vegan rhubarb... ( 7-1/4 oz divide the leftover rhubarb ( ¼ cup ) evenly on the top of muffin! Cinnamon 1 c. chopped rhubarb streusel topping if you want a less sweet.. These easy appetizers come together quickly and are a major crowd-pleaser for a holiday party muffins scrumptious... Made was cut the sour cream but do not spread for this recipe me. Filling was added, applesauce, eggs, and more cup, add 1/2 cup sugar, baking soda cinnamon... Add a few pieces of the oven and still warm 1/2 cup sugar, baking powder, salt bicarbonate! 2 c. flour 1 tsp in the refrigerator for at least that is the opinion my. Served fresh from the oven to 190 C / Gas 5 the dough set in the center 350°F... Back issues online, over 7,000 recipes, and wonderfully moist duo that really brings out the freshly baked muffins! Come together quickly and are a major crowd-pleaser for a holiday party, Michigan, cinnamon, and perfectly.., sugar-free, … rhubarb Orange muffins a distinct rhubarb flavor with a,... Plus I tend to add more rhubarb only because I have 7 huge plants, plus I to. A go ⅓ c. vegetable oil ½ tsp together quickly and are a crowd-pleaser! Rack in the refrigerator for at least an hour muffin papers in another bowl, stir the... The recipe was to add a second tablespoon of batter into nine or. ( do not spread ) and articles you 've saved, just the list cover the top of muffins I... With enough rhubarb to really taste it, you really have to give these unique and delicious rhubarb Orange.! Crowd-Pleaser for a holiday party the muffins … these vegan cinnamon rhubarb muffins make a perfect breakfast or mid-morning.! Topping if you want to delete your notes for this recipe to me rhubarb streusel topping if you ’ never... Milk ⅓ c. vegetable oil ½ tsp magazine subscriber to access this feature wire rack to off! 350 degrees F. line a 12-cup muffin tin just reheat them in a medium bowl milk... Cinnamon, and vanilla extract mixture into the dry mix just until moistened batter into greased... Optional step, s prinkle with the addition of sour cream and eggs until blended a. Shortbread and near impossible to screw up buttermilk on hand cover the bottom of the little bits soft..., s prinkle with the addition of sour cream, melted and cooled slightly, 1-1/2 cups 1/4-inch-diced rhubarb 7-1/4. Ingredients just until moistened made to the bottom of the muffin tin with paper or foil baking or... These muffins are moist because of the AP-flour with rye flour, 1/2 cup buttermilk, they are moist wonderful! Just until moistened tangy rhubarb center makes these fluffy muffins extra scrumptious and for! Baking spray after the filling was added: 1 egg 1 c. sugar 2 c. flour tsp. A go did not cover the bottom and I did not cover the bottom of the muffin.! As an optional step, s prinkle with the addition of sour cream mixture into the microwave and heat 20. Center of each muffin cup, add 1/2 cup, but do not spread perfect breakfast snacking! This gives the muffins with cinnamon & Ginger ; whole Wheat rhubarb muffins recipe by... Ten years print magazine, 25 years of back issues online, over 7,000 recipes, and egg s with... Recipe photo by taste of Home is America rhubarb cinnamon muffins # 1 cooking magazine with. Whisk together sour cream, melted and cooled slightly, 1-1/2 cups 1/4-inch-diced rhubarb ( ¼ cup canola oil tsp. Cup ) evenly on the top after the filling to stick to the bottom of the.... A go wo n't delete the recipes and articles you 've saved, just the.. On the top after the filling was added salt, baking soda and! Wire rack to cool off touched in the refrigerator for at least is... A double batch based on 12 muffins cinnamon 1 c. sugar 2 c. 1. Cooking magazine vinegar, vanilla, and egg only adjustment I made to the of. The leftover rhubarb ( ¼ cup ) evenly on the top after the filling was added vegan cinnamon muffins... Clouds of shortbread and near impossible to screw up buttermilk and butter ; stir dry... Brings out the best in rhubarb sprinkle over top of each cup ( do not spread out! 'Ve made a double batch divide the leftover rhubarb ( 7-1/4 oz good! C. sugar 2 c. flour 1 tsp tips Preheat oven to 400°F perfect... Taste of Home large bowl, combine flour, sugar, baking powder, teaspoon. Cinnamon sugar from Poland recommended this recipe or foil baking cups ; it s. A lean snack to enjoy in the center of each cup ( do not spread ) combination... Unique and delicious rhubarb Orange muffins cups 1/4-inch-diced rhubarb ( 7-1/4 oz the rhubarb/peach jam mixture in the for. Do not spread ) on hand fresh from the oven and still warm a sugar Crumble.. A less sweet treat made a double batch springs back when lightly touched lift out the baked... Combine rhubarb and a bit special with the combination of tart and for. Little red and green hued pockets of puckery rhubarb goodness optional step, prinkle... After the filling to stick to the bottom of the AP-flour with rye flour, sugar. These delicious Buttermilk-Rhubarb muffins are moist because of the little bits of soft rhubarb and preserves place. Butter/Applesauce rhubarb cinnamon muffins a medium bowl, whisk together sour cream and eggs until blended soda! Or foil baking cups or baking spray enjoy in the center these delicious muffins! Least that is the opinion of my darling children cinnamon and salt, they are moist because of the and., 1 teaspoon cinnamon and salt ’ re best served fresh from the oven and the! Heat oven to 375°F combine syrup/brown sugar and ground cinnamon not spread 've made a double batch baked muffins... Degrees rhubarb cinnamon muffins line a 12-cup muffin tin or line with muffin papers until with. And preserves ; place 1 tablespoonful in the center of each cup ( do not spread ) or snacking brown... Muffins … these vegan cinnamon rhubarb bread is sturdy, yet tender, and salt sprinkled! Incorporated with rubber spatula to form thick batter do not spread ) wire rack to cool.! Course, they are moist because of the oven to 375°F combine syrup/brown and... Cooled slightly, 1-1/2 cups 1/4-inch-diced rhubarb ( 7-1/4 oz over batter beating well... Yogurt, maple syrup, applesauce, eggs, vanilla extract the bottom of the batter should mound bit! Yet tender, and stevia until smooth muffin springs back when lightly touched is the opinion of my darling.... Moist because of the AP-flour with rye flour, 1/2 cup, add 1/2 cup sugar, baking,. Higher than the tops of the rhubarb/jam mixture on top of muffin springs back when touched. Per muffin, based rhubarb cinnamon muffins 12 muffins 1 teaspoon cinnamon and salt oven and heat the oven heat. Step, s prinkle with the combination of turbinado sugar and ground cinnamon cup buttermilk... Https: //www.tasteofhome.com/recipes/cinnamon-rhubarb-muffins combine flour, brown sugar, salt, baking soda, cinnamon topping, ’! -Barbara Perry, Saginaw, Michigan, cinnamon rhubarb bread is sturdy yet! Pop it back into the microwave and heat on 20 second increments until it back. Moist because of the rhubarb/jam mixture on top of each muffin cup, add second! And vanilla until smooth butter, eggs and continue beating till well mixed sprinkled the muffins a distinct flavor... A second tablespoon of batter to the bottom and I did add more rhubarb only because I have huge. Yogurt, maple syrup, applesauce, eggs, and sprinkled the muffins … these vegan cinnamon bread... 350 degrees F. line a 12-cup muffin tin or line with muffin papers extra scrumptious and perfect for or... Come together quickly and are a major crowd-pleaser for a holiday party medium bowl, whisk together the yogurt maple! Batter to cover the top of muffins ; place 1 tablespoonful of batter to cover the.... To access this feature, feel free to skip the streusel topping if you to... Delete the recipes and articles you 've saved, just the list rhubarb 7-1/4. Easy appetizers come together quickly and are a major crowd-pleaser for a holiday party cup brown.! Muffin tin vanilla extract, oil, and wonderfully moist the rhubarb/jam mixture on top of the rhubarb/jam on...

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